The Full Information to Preserving Meat, Fish, and Recreation Step-by-Step Directions to Freezing, Canning, Curing, and Smoking (Again to Fundamentals Cooking)
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(as of Jun 02,2022 13:56:58 UTC – Particulars)
Writer : Atlantic Publishing Group Inc.; Illustrated version (March 17, 2011)
Language : English
Paperback : 288 pages
ISBN-10 : 1601383436
ISBN-13 : 978-1601383433
Merchandise Weight : 12.1 ounces
Dimensions : 6 x 0.65 x 8.8 inches
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